• Friday, March 8: Breaded fish patty with American cheese and tartar sauce, potato salad, coleslaw, fresh fruit, hamburger bun, milk.
• Monday, March 11: Cheese tortellini in meat sauce, carrots, mixed fruit, garlic bread, milk.
• Tuesday, March 12: BBQ riblette on bun, mashed potatoes with pork gravy, tossed salad with ranch dressing, apricots, bun, milk.
• Wednesday, March 13: Smothered pork chop in gravy, sweet potato, corn, applesauce, whole wheat bread, milk.
• Thursday, March 14: Orange glazed chicken breast, steamed rice, peas, peaches, whole wheat bread, milk.
Diabetic fruit is available as a substitute for dessert.
