Reservations must be made by 1 p.m. prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center at 618-498-3483.
Whole wheat bread served daily except as noted (*). 2 percent milk is served daily.
Thursday, Dec. 29
Beef vegetable soup, whole wheat roll*, pickled beets, pears, cookies
Friday, Dec. 30
Italian chicken pasta, garlic bread*, broccoli, oranges, dessert bar with fruit
Monday, Jan. 2
Closed for the New Year holiday
Tuesday, Jan. 3
Hamburger on bun*, roasted potatoes, tomatoes and zucchini, rosy applesauce, muffin
Wednesday, Jan. 4
Chicken tetrazzini with vegetables, whole wheat roll*, tomato salad, tropical fruit, five cup salad with fruit
Menu subject to change based on product availability. Call the local center to learn about events and activities. Please make checks payable to: IVEDC. To register or to cancel your meals call 618-498-3483.
