Come to the Table is a free community meal sponsored by First Baptist Church Jerseyville. The meal will be served every Wednesday evening at the Feyerabend Building, 201 East Spruce Street.
Doors open at 5:30 p.m. and the meal will be served at 5:45 p.m. There will be faith stories and songs at 6:30 p.m. The event concludes at 7 p.m.
Upcoming menus:
Wednesday, April 26:
Taco and nacho fixing bar, Spanish rice, fresh fruit cup, churros.
Wednesday, May 3: Meatloaf with sweet and sour sauce, mashed potatoes with brown gravy, country green beans, dinner roll, and fresh strawberry pie.
Wednesday, May 10:
Pasta con broccoli with grilled chicken, arugula salad, garlic bread stick, oatmeal cake with broiled icing.
Wednesday, May 17: Roasted pork loin with potatoes, celery and carrots, spinach salad, dinner roll, fresh fruit cup with sugar cookies.
Wednesday, May 24: Swedish meatballs, hashbrown casserole, seasoned green beans, dinner roll, banana split cake
Wednesday, May 31: BBQ boneless pork chop, baked macaroni and cheese, overnight salad, dinner, roll layered pudding dessert.
